Vim li cas thiaj xaiv Admf-Npauj Npaim Fuff Cov Kab Ntau Lawm?

Tus Npauj Npaim Puff Ntau Lawm Kab Ua lub luag haujlwm tseem ceeb hauv kev tsim khoom noj khoom haus, muab cov tshuaj muaj txiaj ntsig zoo thiab cov khoom siv tau zoo, thiab khoom noj txom ncauj thiab qab. Los ntawm lub sijhawm raw cov khoom xyaw nkag mus rau cov kab ntau lawm rau thaum cov khoom tiav nce mus txog cov neeg siv khoom, txhua kauj ruam hauv cov txheej txheem yuav tsum ua tib zoo ua kom zoo. Strele Strele Strine Puff ntau txoj kab tuaj yeem ua rau cov txiaj ntsig tseem ceeb hauv kev txo nqi txo, ua tau zoo, thiab tag nrho cov khoom lag luam.

Cov txheej txheem

Cov khoom tsis muaj

Tus qauvAdmfline-750
Tshuab loj (lWH)L15.2M * W3.3m * H1.56M
Muaj peev xwm ntau lawm28000-30000 pcs / teev (phau ntawv ua khob noom cookie cookie ntes tau nrawm yuav tsum tau sib phim nrog lub tshuab)
Tag Nrho Fais Fab11.4KW

Cov Ntsiab Cai Ua Haujlwm

Lub tshuab cia ua tiav cov txheej txheem, xws li tso cov roj, ob npaug rau cov khoom sib koom ua ke, thiab tom qab ntawd cov txheej txheem sib txuas, ua ke rau cov khoom sib koom ua ke, kom khov rau cov kev sib koom ua ke, nws Kev kov yeej qhov tsis txaus ntseeg hauv cov txheej txheem ntau lawm ntawm pastry thiab txhim kho kev ruaj khov. Nws yog qhov kev xaiv zoo tshaj plaws rau Danish pastry.

Txheej Txheem Kauj Ruam

1. The dough passes through the first adjustable thickness roller to press out the required dough,

2. then passes through a set of adjustable thickness vernier rollers to roll out the dough in a gradual patting mode to make the dough more glossy and the quality more stable,

3. Finally carries out an adjustable thickness shaping wheel roller to press the required specification of the dough,

Txheej Txheem Kauj Ruam

4. Turns on the stuffing machine, replaces the required specification of the product's discharging nozzle,

5. Wraps the dough with stuffing through the rolling device and rolls the dough into a long strip.

6. Turn on the kneading device and control the kneading speed to produce the required product specifications.

Nta

  1. High efficiency: Ua kom ntau ntawm cov npauj npaim puff hauv lub sijhawm luv.
  2. Sib xws: Kom ntseeg tau qhov loj me, cov qauv, thiab cov zoo.
  3. Cov neeg ua haujlwm txuag nyiaj: Txo qhov xav tau rau kev siv zog ua haujlwm.
  4. Tu nkauj: Minimizes tib neeg kev sib cuag, ua kom muaj kev nyab xeeb rau zaub mov.
  5. Customization: Tuaj yeem hloov kho kom tsim ntau qhov ntau thiab tsawg thiab tsim cov npauj npaim puffs.

Hom qhob cij ua

Tus npauj npaim Puff ntau heev thiab tuaj yeem hloov kho los ua cov khoom lag luam thiab khoom noj txom ncauj dhau los Npauj Npaim xwb. Nov yog qee cov piv txwv ntawm lwm cov khoom lag luam uas tuaj yeem siv cov kab ntau lawm:

Ncuav qab zib ncuav mog qab zib

Puff pastries

Palmiers (cov ntxhw pob ntseg): Qab zib, crispy pastries ua los ntawm fawm kib ua khob noom cookie thiab qab zib.

Turnovers: Folding pastries puv nrog txiv hmab txiv ntoo, chocolate, lossis savory cov khoom xyaw.

Vol-au-vents: hollow puff pastry plhaub plhaub siv rau cov khoom noj lossis cov khoom qab zib.

Fawm kib-pastries

Txheej ntawm Pastries

Croissants: Flaky, Cov ncuav pas dej Tawv uas tuaj yeem sau lossis tiaj.

Danish Pastries: qab zib, fawm kib ntawm pastries feem ntau puv nrog txiv hmab txiv ntoo, qab zib, lossis cheese.

Qab zib-thiab-savors-pastries.

Tau puv cov ncuav pastries

Strudels: nyias, flaky pastries puv nrog txiv hmab txiv ntoo, neeg rau, lossis cheese.

Cov tshuaj pleev ua puffs: lub teeb, airy pastries puv nrog custard lossis whipped cream.

Ethairs: obliag ncuav ci ntsa iab nrog cream thiab topped nrog chocolate.

Puv-pastries

Qab zib thiab savory ncuav qab zib

Empanadas: cov ncuav ci ntsa iab nrog cov nqaij, cheese, lossis zaub.

Samosas: Daim duab cua daj cua dub uas muaj cov qos yaj ywm uas tau ntim nrog cov qos yaj ywm, taum pauv, lossis nqaij.

Pies: Mini lossis puv-ntau ntau nrog cov qab zib lossis savory fotings.

Cov Ntawv Thov

Lag luam wholesale-qhob cij-khoom siv.png

Me me rau nruab nrab-qhov loj me bakeries

Zoo meej rau Bakeries uas tsim cov khoom ntim me me ntawm qhob cij tab sis tseem xav kom txhim kho kev ua tau zoo yam tsis tau nqis peev hauv cov tshuab nyuaj heev.

Artisan-creams

Artisan qhob cij

Qee cov ncuav yooj yim yooj yim tuaj yeem kho tau los tsim cov kws kos duab lossis cov ncuav thiab ua kom muaj kev sib tua hnov ​​thiab kev ntxhib los mos.

Khw muag khoom - Bakeries.Png

Khw muag khoom ob tog

Cov khw muag khoom muag me me tuaj yeem siv cov kab ntau lawm kom tau raws li kev thov hauv zos rau cov khoom noj tshiab thaum khaws cov nqi ntau lawm.

Lag luam wholesale-qhiab-production.png

Kev Lag Luam Wholesale Mov Clear

Qhov zoo tshaj plaws rau Bakeries uas tau muab cov mov ci hauv cov khoom lag luam wholesale rau cov khw muag khoom noj khoom haus thiab lwm tus neeg muag khoom.

Cov Lus Nquag Nug

Muaj peev xwm ntau lawm txawv nyob ntawm cov khoom thiab teev. Cov kab me me yuav tsim 500-1,000 puffs ib teev, thaum cov kab muaj ntau ntxiv lawm.can tau kho raws li lub peev xwm.

Yog, kev txiav thiab luam tshuab tuaj yeem yog kho kom raug cov duab sib txawv thiab ntau thiab tsawg ntawm cov npauj npaim puff.

Kev noj khoom muaj zog nyob ntawm qhov loj thiab hom khoom siv. TSEEM CEEB TSHUAJ ZEM ZOG ZOG ZOG ZOG ZAUB KOOM ZAUB MUAB KOM ZEM, LAMINATORS, ci ncu, thiab tshuab txias.

Yog lawm, ntau cov kab ntau lawm yuav raug hloov kho los tsim lwm hom ncuav pastries, xws li croissants, danishes, thiab pathiers.

Cov neeg ua haujlwm thiab cov txuj ci xav tau kev qhia ua lag luam thiab kev saib xyuas kev nyab xeeb, kev daws teeb meem, thiab cov txheej txheem tswj kev nyab xeeb.

Xa koj qhov kev nug hnub no

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