Chichewa

Chifukwa Chiyani Sankhani Mzere Wopanga wa ADMF-Butterfly Puff?

The mzere wopanga butterfly puff imagwira ntchito yofunika kwambiri pamakampani opanga zakudya, popereka njira yabwino komanso yowopsa yopangira zakudya zopepuka, zokometsera komanso zokoma. Kuyambira pomwe zopangira zopangira zimalowa mumzere wopangira mpaka pomwe chomaliza chikafika kwa ogula, gawo lililonse la njirayi liyenera kukonzedwa bwino. Kuwongolera mzere wopangira gulugufe kumatha kubweretsa phindu lalikulu pakuchepetsa mtengo, kukulitsa khalidwe, ndi zokolola zonse.

Lumikizanani nafe

M'ndandanda wazopezekamo

Product Parameters

ChitsanzoADMFLINE-750
Kukula kwa Makina (LWH)L15.2m * W3.3m * H1.56m
Mphamvu Zopanga28000-30000 ma PC / ola (liwiro logwira mtanda lamanja liyenera kugwirizanitsidwa ndi makina)
Mphamvu Zonse11.4KW

Mfundo Zogwirira Ntchito

makina basi amaliza mndandanda wa njira, monga kudyetsa pamwamba, kuzizira, kugudubuza, makeke, akupiringa pinda, kawiri akugubuduza, kawiri akupiringa pinda, ndiyeno kuzizira wachiwiri wa pastry akamaliza, oyenera croissants Danish, ong'ambika dzanja mkate ndi zina shortbread mankhwala, gawo loyamba la mafuta, makeke ndi njira zina, zisathe kupanga mtanda, kuchotsa ufulu olowa mtanda, kuthetsa kutentha mofanana, kumagonjetsa zofooka pakupanga pastry ndikuwongolera bata. Ndi chisankho chabwino kwa makeke aku Danish.

Pezani makatalogu

Njira Masitepe

1. The dough passes through the first adjustable thickness roller to press out the required dough,

2. then passes through a set of adjustable thickness vernier rollers to roll out the dough in a gradual patting mode to make the dough more glossy and the quality more stable,

3. Finally carries out an adjustable thickness shaping wheel roller to press the required specification of the dough,

Njira Masitepe

4. Turns on the stuffing machine, replaces the required specification of the product's discharging nozzle,

5. Wraps the dough with stuffing through the rolling device and rolls the dough into a long strip.

6. Turn on the kneading device and control the kneading speed to produce the required product specifications.

Mawonekedwe

  1. Mwachangu: Amapanga zofukiza zambiri za agulugufe pakanthawi kochepa.
  2. Kusasinthasintha: Imatsimikizira kukula, mawonekedwe, ndi mtundu wofanana.
  3. Ndalama Zosungira Ntchito: Amachepetsa kufunika kwa ntchito yamanja.
  4. Ukhondo: Amachepetsa kukhudzana ndi anthu, kuonetsetsa chitetezo cha chakudya.
  5. Kusintha mwamakonda: Itha kusinthidwa kuti ipange masaizi osiyanasiyana ndi mapangidwe a butterfly.

Mitundu ya Mkate Wopangidwa

Mzere wa Gulugufe Puff ndi wosinthasintha kwambiri ndipo ukhoza kusinthidwa kuti upange makeke osiyanasiyana ndi zokhwasula-khwasula kupitirira ma crisps agulugufe. Nazi zitsanzo zazinthu zina zomwe zitha kupangidwa pogwiritsa ntchito mzere womwewo:

Keke ya Butterfly

Zakudya za Puff

Palmiers (Makutu a Njovu): Zakudya zokoma, zokometsera zopangidwa kuchokera ku mtanda wosanjikiza ndi shuga.

Turnovers: Zakudyazi zopindika zodzaza ndi zipatso, chokoleti, kapena zokometsera.

Vol-au-Vents: Zipolopolo zopanda pake zomwe zimagwiritsidwa ntchito ngati zokometsera kapena zokometsera.

Zosakaniza-Zophika

Zakudya Zosanjikiza

Ma croissants: Zakudya zophikidwa, za batala zomwe zimatha kudzazidwa kapena kumveka.

Zakudya za Danish: Zakudya zokoma, zosanjikiza nthawi zambiri zodzaza ndi zipatso, kirimu, kapena tchizi.

Zakudya Zokoma-ndi-Zokoma.

Zakudya Zodzaza

Strudels: Zakudya zopyapyala, zopyapyala zodzaza ndi zipatso, mtedza, kapena tchizi.

Cream Puffs: Zakudya zopepuka, zopanda mpweya zodzaza ndi custard kapena kirimu wokwapulidwa.

Eclairs: Zakudya zodzaza ndi zonona zodzaza ndi chokoleti.

Zodzaza-zophika

Mkate Wokoma ndi Wokoma

Empanadas: Chofufumitsa chodzaza ndi nyama, tchizi, kapena masamba.

Samosas: Zakudya za katatu zodzaza ndi mbatata zokometsera, nandolo, kapena nyama.

Ma pie: Ma pie ang'onoang'ono kapena akuluakulu okhala ndi zotsekemera kapena zotsekemera.

Mapulogalamu

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Ophika Ophika Ang'onoang'ono mpaka Apakati

Zabwino kwa ophika buledi omwe amapanga mkate wambiri koma amafunabe kuchita bwino popanda kuyika ndalama pamakina ovuta kwambiri.

Artisan-Breads

Mkate Wa Artisan

Mizere ina yosavuta yopanga mkate imatha kusinthidwa kuti ipange mkate waluso kapena wapadera ndikusunga mawonekedwe opangidwa ndi manja komanso mawonekedwe.

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Ma Bakeries Ogulitsa

Ophika buledi ang'onoang'ono amatha kugwiritsa ntchito mizere yosavuta yopangira kuti akwaniritse zosowa zapakhomo za buledi watsopano ndikuchepetsa mtengo wopangira.

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Kupanga Mkate Wogulitsa

Ndi abwino kwa ophika buledi omwe amapanga mkate wochuluka kuti ugawidwe ku masitolo ogulitsa ndi ogulitsa ena.

Mafunso Ofunsidwa Kawirikawiri

Mphamvu zopanga zimasiyanasiyana malinga ndi zida ndi masikelo. Mizere yaying'ono imatha kutulutsa mpweya wokwana 500-1,000 pa ola limodzi, pomwe mizere yayikulu yamakampani imatha kutulutsa 5,000-10,000 paola kapena kupitilira apo.

Inde, makina odulira ndi opangira amatha kusinthidwa kuti apange mawonekedwe osiyanasiyana ndi makulidwe a butterfly.

Kugwiritsa ntchito mphamvu kumadalira kukula ndi mtundu wa zida. Zida zazikulu zomwe zimagwiritsa ntchito mphamvu zimaphatikizapo zosakaniza mtanda, ma laminator, ma uvuni ophikira, ndi makina ozizira.

Inde, mizere yambiri yopangira ikhoza kusinthidwa kuti apange makeke amitundu ina, monga croissants, danishes, ndi palmiers.

Ogwira ntchito ndi akatswiri amafunikira maphunziro okhudzana ndi kagwiritsidwe ntchito ndi kukonza zida, kasungidwe ka chakudya ndi ukhondo, kuthetsa mavuto, ndi njira zowongolera zinthu.

Tumizani Mafunso Anu Lero

    Dzina

    * Imelo

    Foni

    Kampani

    * Zomwe ndiyenera kunena



    Zogwirizana nazo