Uhlu lwemishini yokuvula i-Bakery
Ukuvula imishini yokubhaka kungumsebenzi webhizinisi ogcwele amathuba. Izindleko ezibonakalayo ezingavuthiwe zesinkwa nemikhiqizo ehlobene ziphansi, kepha ngokukhiqiza ngokucophelela nokuthengisa, kune-margin enokwenzeka yenzuzo. Kodwa-ke, ukuqinisekisa ikhwalithi yomkhiqizo nokusebenza kahle kokukhiqiza, kubalulekile ukukhetha okulungile imishini yokubhaka.
Abaxube
Abaxube Ungomunye wemishini eyisisekelo ebhikawozi, esetshenziselwa ukuxuba izithako ezinjengefulawa, amanzi, kanye nemvubelo inhlama eyunifomu. Ukuxuba okuhle kusiza ukwenza kusebenze i-gluten nemvubelo, kuqinisekiswe ukuthamba nokunambitheka kwesinkwa. Izinhlobo ezijwayelekile ze abaxube Faka:
- I-L-Shape Mixer: Ilungele i-puff khekhe, ithambile, ukolweni lonke, kanye nenhlama ye-rye. Isikhathi sokuxuba kwesinye isikhathi siphakathi kwemizuzu eyi-18 nengama-30, okwenza kube lula inhlama edinga ukuxuba kancane.
- Kuvunguza Mixer: Idume ngejubane layo lokuxuba okusheshayo, linganciphisa ngempumelelo isikhathi sokuxuba futhi lifanele ukusetshenziswa emigqeni yokukhiqiza ebanzi.
- Fork mixer: Ukwemukela uhlelo lokuxubana kancane kanye nokuxuba okushisa okuphansi, kuyasiza nge-oxygenation efanelekile yenhlama futhi ilungele zombili izinhlanhla ezinzima nezithambile.
- I-Planetary Mixer: Yakhelwe ukuxuba, ukushaywa, nokuhlanganisa izithako ezahlukahlukene, kusetshenziswa kabanzi kwezimboni okokubhaka nokwenza khekhe.
- Ukuphakamisa Mixer: Kusetshenziselwa ukuphakamisa inhlama ebilisiwe ekuphakameni okudingekayo, okwenza imisebenzi elandelayo, njengokuthumela ku umphetho wenhlama.
Ivukuva
Ivukuva zingenye yezingcezu ezibalulekile ze imishini yokubhaka, futhi ukukhetha kuhhavini ofanele kubalulekile ngomphumela wokubhaka. Izinhlobo ezijwayelekile ze ivukuva Faka:
- I-Convection kuhhavini: Ngokujikeleza kwangaphakathi komoya oshisayo, kuqinisekisa ukubhaka okufanayo futhi kufanelekile ukukhiqizwa kwekhwalithi ephezulu. Ilungele imikhiqizo ethengiswa ngqo ebhikawozi.
- I-oveni eyindilinga ye-tube: Usebenzisa uhlelo lokushisa okusheshayo, lufanelekile Ukukhiqizwa kwesinkwa.
- I-Owevery ye-Mason: Ama-Bakes Products ochungechungeni lwezendlalelo zokuphikisa, okuholele phansi kwe-crispier phansi.
- I-Rotary Oven: Ifakwe ngeplatifomu ejikelezayo, iqinisekisa ukuthi isinkwa sishisekile futhi silungele ukukhiqizwa okukhulu kwe-batch.
Iphili
Le khasi iphili Isetshenziselwa ukuhlinzeka ngendawo yokushisa efanelekile nemvelo yomswakama ukukhuthaza inqubo yokuvutshelwa kwenhlama futhi ithuthukise ukuthamba kwesinkwa. Khetha a iphili ngemisebenzi yokulawula izinga lokushisa kanye nomswakama ukuqinisekisa umphumela wokuvutshelwa.
Okokusebenza kwesiqandisi
Okokusebenza kwesiqandisi Isetshenziselwa ukugcina izithako ezingonakali njengebhotela, ukhilimu kanye nobisi olusha, kuqinisekisa ubusha nokuphepha kwezithako. Ngaphezu kwalokho, ukuqanda inhlama kunganweba impilo yayo eshalofini, okwenza kube lula esitolo ukufeza ukukhiqizwa kwe-batch.
Okokusebenza kokupakisha
Okokusebenza kokupakisha isetshenziselwa ukupakisha isinkwa esibhakwe ukuze kuqinisekiswe inhlanzeko nama-aesthetics wemikhiqizo. Khetha izinto zokufaka ezisebenzayo nezindlela zokupakisha ukuze uhlangabezane nezidingo ezihlukile Imikhiqizo ye-Bakery.
Isinkwa Slice
Kwabathengi abathanda amasangweji, a Isinkwa Slice yimishini ebalulekile. Ingasika isinkwa ibe yizicucu ngisho naku-slices, okwenza kube lula ukuthi abathengi basebenzise.
Icala lokubonisa
Le khasi icala lokubonisa isetshenziselwa ukubonisa nokugcina izimpahla ezibhakiwe ezinjengezinkwa namakhekhe. Inemisebenzi efana nokushisa okuhlala njalo kanye nokugcinwa komswakama, okungalondoloza ukunambitheka nokusha kwezimpahla ezibhakiwe. Ngasikhathi sinye, icala lokubonisa Futhi ingathuthukisa isipiliyoni sokuthenga sekhasimende, ngcono ukuthengisa kanye nesithombe somkhiqizo.
Imishini yokuhlanza
Le khasi Imishini yokuhlanza isetshenziselwa ukugeza izitsha zokubhaka nezitsha, ngcono ukusebenza kahle komsebenzi. Khetha imishini yokuhlanza enomsebenzi wokuvimbela amagciwane okushisa aphezulu ukuqinisekisa umphumela wokuhlanza, okubalulekile ukuze ulondoloze izindinganiso zokuhlanzeka eziphezulu ebhikawozi lakho.
Iziqukathi Zokugcina
Iziqukathi Zokugcina zisetshenziselwa ukugcina izinto zokwenziwa namathuluzi avuthiwe, ukugcina indawo esebenzayo icocekile futhi ihlelekile. Khetha izinto ezivimbela ukushisa futhi okulula ukuzihlanza, njengensimbi engenasici. Isitoreji esifanele kuyisihluthulelo sokugcina ikhwalithi yezithako eziluhlaza.
Imishini Yosizo
Imishini Yosizo Kubandakanya ama-Workbenches, ama-racks okugcina, njll., asetshenziselwa ukusebenza kanye nokucutshungulwa kwenhlama. Khetha izinto ezivimbela ukushisa futhi okulula ukuzihlanza, njengensimbi engenasici.
Lapho ukhetha imishini yokubhaka, Kunconywa ukwenza ukucushwa okunengqondo ngokwesilinganiso sesitolo, izinhlobo zemikhiqizo, kanye nesabelomali. Imishini esezingeni eliphakeme ayikwazi ukwenza ngcono kuphela ukusebenza kahle kwempahla Kepha futhi uqinisekise ikhwalithi yomkhiqizo futhi uthuthukise ukwaneliseka kwamakhasimende.
Ngaphezu kwalokho, gcina njalo bese usebenzela imishini yokubhaka Ukuqinisekisa ukusebenza kwayo okujwayelekile futhi kwandise impilo yayo yenkonzo. Lapho uthenga imishini, kunconywa ukukhetha abahlinzeki abadumile ukuze kuqinisekiswe ikhwalithi yemishini kanye nensizakalo yokuthengisa ngemuva.
Ekuphetheni, ukucushwa okufanele kanye nokugcinwa kwe imishini yokubhaka zingenye yezihluthulelo zokuphumelela kokuvula ibhikawozi. Ngokukhetha ngokucophelela nokuphatha imishini, unganikeza ikhwalithi ephezulu isinkwa namakhekhe, hlangana nezidingo zamakhasimende, futhi uthuthukise ukuncintisana kwesitolo.
Umkhiqizo wenkampani "Andrew Ma Fu" ukukunikeza ngekhwalithi ephezulu imishini yokubhaka nezinsizakalo eziphelele zokukusiza ukufeza impumelelo ku Ibhizinisi le-Bakery.
Ngu-Admf
