I-Adcon Baking Thread Imishini yokuwasha: Ukuphakama kwenhlanzeko kanye nokusebenza kahle emisebenzini yokubhaka

Ekumeni okuphithizelayo kwe Ama-Bakeries Ezentengiselwano, lapho kukhishwa nsuku zonke kusuka kumakhulu kuya ezinkulungwaneni zama-khekhe, izinkwa zesinkwa, kanye nokuvuselelwa, ukuhlanzeka kwe Amathileyi wokubhaka akuyona nje into yama-aesthetics - inomthelela ngqo ukuphepha kokudla, ikhwalithi yomkhiqizo, nejubane lokusebenza. Ukubhekana nephuzu lezinhlungu ezinde kakhulu abanikazi bamabhayela nabasebenza, i I-Adconk baking imishini yokuwasha yokugeza Kuvele njengesixazululo esiguqukayo, ukuchaza kabusha indlela ama-Bakeries aphatha ngayo ukugcwala kwe-tray sanitization kanye nezinqubo zokusekela emuva.

Ngokungafani nokuhlanza okwenziwa yincwajana yendabuko noma okokugeza okwenziwayo okuhlale ngezinsalela ezinenkani, imishini ye-Admf Ubuchwepheshe besifutho esiphakeme kakhulu kuhlangene ne Ukujikeleza kwamanzi okulawulwa okushisa lokushisa ukuletha ukuhlanza ngokuphelele. Uhlelo lusebenzisa ama-jets acindezelwe (lufika ku-50 bar) ukukhomba imvuthuluka eboshwe, oyela, kanye namadiphozithi kashukela - izisulu ezijwayelekile ezinamathela ekusetshenzisweni kwe-tray ngemuva kokusetshenziswa okuphindaphindiwe. Ngokugcina izinga lokushisa lamanzi elingaguquki phakathi kuka-60-80 ° C, umshini wephula izinsalela ezinzima ngaphandle kokuncika kubahlanza amakhemikhali ngokweqile, ukuhambisana ne Imithetho yokuphepha kokudla okulawula imisebenzi yanamuhla yokubhaka.

Enye yezinzuzo ezibaluleke kakhulu emshinini wokuwasha we-Adment Baking Ukusebenza okuphezulu. Iyunithi elilodwa lingahlanza amathrayiya alinganiselwe afinyelela ku-120 afinyelela ku-auding ngehora ngehora le-30- 40 umgcini wesisebenzi angakhulisa ngesandla isikhathi esifanayo. Lokhu kugxuma ngokusebenza kahle kungumguquki womdlalo wamabhakeries abheke Izikhathi Zokukhiqiza Peak (Njengamaholide noma ama-rushes asekuseni), lapho ukuhlanza khona okubambezeleka kwe-tray kungadonsa lonke umugqa wokubhaka. Ngokusika phansi isikhathi sokuhlanza ngaphezulu kuka-60%, umshini ukhulula abasebenzi ukugxila emisebenzini ephakeme ephakeme njengokulungiswa kwenhlama kanye namasheke ekhwalithi, ukunciphisa ngokuqondile Izindleko zabasebenzi kanye nokwenza ngcono umkhiqizo jikelele.

I-HYGIENE, okungaxoxiswanga ekukhiqizweni kokudla, kungumgogodla womklamo we-Admef Machine. Imishini ifaka a insimbi engagqwali engu-304 yokwakha-Into ezibonakalayo eziphikisana nokugqwala, kuvimbela ukukhula kwamagciwane, futhi kuhlangane ne Izinto zokuxhumana ze-EU (FCM) amazinga. Ngokwengeziwe, umshini uhlanganisa a uhlelo lokuhlunga owakhelwe ngaphakathi Lokho kuxosha izinhlayiya zokudla ngesikhathi senqubo yokuwasha, ukuvimbela ukugcwala kanye nokuqinisekisa ukuthi amanzi ahlanzekile ajikeleza kuwo wonke umjikelezo ngamunye. Ukuhlanza ngemuva, okukhethwa kukho Umsebenzi wokumisa umoya oshisayo Iqeda umswakama, futhi ukunciphisa ubungozi bokubumba noma ukungcoliswa kwamagciwane - okugxekayo ngamabhakeries adinga ukusebenzisa kabusha amathremu ngokushesha.

I-Vorticility ingamanye amandla asemqoka womshini wokuwasha we-Admf. Ingathola uhla olubanzi lwamasayizi we-tray nezinhlobo, kusuka kumawaya amancane ama-muffin (ama-12-Cup) kuya kumapani amasheya amakhulu (600x400mm), kanye namathileyi akhethekile anezinkomba ezingezona ezinamathele. Opharetha bangakwazi ukulungisa umfutho wokufafaza, geza isikhathi, futhi Ukushisa okushisa nge Iphaneli Yesikrini Yokuthinta Esinembile-Isici esisebenziseka kalula esidinga ukuqeqeshwa okuncane, ukunciphisa ukufunda ijika kubasebenzi abasha. Lokhu kuguqulwa kwenza umshini ulungele amabhaki amancane wobuciko kanye nezindawo ezinkulu zezimboni ezifanayo, kuqeda isidingo samathuluzi akhethekile wokuhlanza akhethekile.

Umthelela we-Admon Baking Umshini wokuwasha wokuwasha embonini ye-Bakery usevele ubonakala. Ukutadisha okusanda kwenziwa kwe-bakery eliphakathi nendawo eBerlin kutholakale ukuthi ngemuva kokuthola umshini, iziphene zomkhiqizo ezihlobene nosizi "Besijwayele ukuba nabasebenzi ababili abazinikezele nje ekuhlanzeni amattery - manje sawahlehlisa eqenjini lethu le-khekhe, futhi ukuphuma kwethu kukhuphuke ngo-15%," kusho abaphathi be-Bakery's Operations. Imiphumela enjalo igqamisa ukuthi umshini ungeyona nje iyithuluzi lokuhlanza, kodwa a impahla ehlakaniphile Kwamabhizinisi abheke esikalini.

 

Sengiphetha, umshini wokuwasha we-Adment Baking Uhlazo ubheka izinselelo ezimbaxambili zokuhlanzeka kanye nokusebenza kahle okuhlangenwe nakho okuthe xaxa. Inhlanganisela yayo ye Ukuhlanza Okuphakeme Okuphakeme, Ukulawulwa kokushisa, ukwakhiwa kwensimbi engagqwali, futhi Idizayini ehlukahlukene Kwenza kube okumele kube nama-Bakeriesmuhla. Njengokufuna kwabathengi kwempahla ephephile, esezingeni eliphakeme elibhakiwe liyaqhubeka likhuphuka, futhi ukuskathwa kwezabasebenzi kuyaqhubeka embonini yokudla, izixazululo ezinjengomshini wokuwasha we-Adcomef zilungele ukuba yi isakhi esibalulekile Ukusebenza kwengqalasizinda yengqalasizinda yokushayela kwengqalasizinda, ukukhiqizwa ngokushesha, kanye nokukhula okuzinzile.

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