Kamar yadda shekarar ta ci gaba da tafiyarta ta karshe, Andrew Mafu ke nuna godiya ga abokan cinikin, masu rarrabewa, abokan aikin injiniyan, da kuma masu yin burodi a duniya. A cikin bikin Godiya, kamfanin yana nuna cewa a cikin shekara ta girma, ci gaba na fasaha, da fadada haɗin gwiwar na masana'antu na duniya.
Godving ba kawai hutu na yamma bane - ya zama alama ce ta zama ga kasuwancin duniya don sanin mutanen da suka samu. Don Andrew Mafumcin Mafu, wannan dama ce don girmama tallafi da amana daga abokan tarayya suna sama da kasashe 120 da yankuna.
Shekaru ɗaya na hadin gwiwar duniya a cikin masana'antar burodi
A cikin 2025, masana'antu ta masana'antu ta ci gaba da girma cikin sauri, wanda aka fitar ta hanyar hauhawar abinci don abinci mai sarrafa kansa, irin kek, da kuma irin kek. A cikin shekara, Andrew Mafu kayan aiki aiki a hankali tare da abokan ciniki da masu rarrabewa daga Asiya, Turai, Gabas ta Tsakiya, Afirka, da Latin Amurka don isar da hanyoyin samar da hanyoyin samar da kayayyaki.
Haɗin gwiwar himma yana iya fuskantar nau'ikan kayan aiki masu yawa:
A cikin shekarar 2025, kamfanin ya kuma yi maraba da wasu kungiyoyin masu shiga na duniya-da kuma masu ba da masu saka hannun jari - wadanda suka ziyarci hedkwatar Zhangzhou don tattaunawa da kuma yawon shakatawa.
| Yanki / Kasuwa | Babban Layin Samfura | Manufa / Halayen Fasaha |
| Asiya | Cikakkun Layin Gurasa Na atomatik, Layin Toast Mai Ruwa Mai Ruwa | Haɓaka daidaiton samfur da sarrafa kullu mai ƙarfi mai ƙarfi |
| Gabas ta Tsakiya & Arewacin Afirka | Layin Croissant, Layin Samar da Baguette | Ingantacciyar sarrafa kansa da takamaiman burodin yanki |
| Turai | Layin Biredi na Sandwich, Layin Toast | Haɗe-haɗen slicing, yadawa, da yankan ultrasonic |
| Latin Amurka | Babban Haɗin Haɗin Kai & Ƙirƙirar Tsarukan | Inganta ingancin aiki da rage sa hannun hannu |
Godiya ta Godiya: Gman godiya ga abokan ciniki, wakilai & abokan tarayya
A kan wannan lokaci na musamman, Andrew Mafumer na da isasshen godiya ga dukkan abokan da suka bayar da gudummawa ga nasarorin shekarar.
Ga abokan cinikinmu na duniya
Na gode da dogaro da ku a cikin layin samarwa, ra'ayoyinmu masu mahimmanci, kuma shirye-shiryenku don ƙirƙirar tare da mu. Neman cigaba da ingancin ingancin samfurin yana motsa ƙungiyar injiniyanmu don haɓaka fasahar mu.
Ga masu rarraba & wakilai
Muna godiya da sadaukarwar ku a cikin wakiltar alama a cikin kasuwannin duniya. Ra'ayinku na filin shakatawa yana taimaka mana fahimtar bukatun yanki, daga faɗuwar bukatun Baguette zuwa Croissant fifiko na croissant fifiko.
Ga abokan aikin mu & fasaha
Haɗin kai akan tsarin sarrafawa na atomatik, ingantaccen abinci abinci, da ƙimar sarrafa kayan abinci, da kuma ingancin injiniyan abinci, yana karfafa iyawarmu don isar da abin dogara mai aminci a duniya.
Ga ma'aikatanmu & R & D kungiyar
Na gode da sana'ar ku, gudummawar gudanar da bincike, da kuma sadaukar da kai ga inganci. Tsarin ci gaban wannan shekara a ƙasan tsarin, zane-zanen lamation, ikon sarrafa Torgite, da kuma babban taro - ba zai yiwu ba tare da ku ba.
Wannan godiya, muna tsawaita godiya ga duk wanda ya taimaka wa siffar Andrew Mafuminarren Andrew Manufacturer Manager.
Key Milestones ya samu a shekarar 2025
Yayinda muke yin tunani a wannan lokacin godiya, yawan milesones suna tsaye:
1. Faɗaɗa shigarwa a Gabas ta Tsakiya da Arewacin Afirka
An sanya sabon sabon abu da Baguette da aka tsara tare da gamsuwa da abokin ciniki mai ƙarfi.
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Wani sabon tsarin hadawa da Torque-sarrafawa Inganta kwanciyar hankali don manyan-sikelin cigaba.
3. Ikon sarrafa Automation
Karin Hadadden na tsarin girke-girke plc, aikin aiki tare, da tsinkayar tabbatarwa.
4. Girma na ayyukan musamman
Daga sanwic Lines a cikin burodi na musamman, bukatar mafita mafita ta ci gaba da tashi.
5. Karfafa kawancen duniya na duniya
Cibiyar sadarwa mai girma na abokan tarayya a cikin masana'antun burodi, rarraba, da tallafin injiniya.
Kowane maƙasudin yana wakiltar nasarori na gama kai tare da abokan ciniki, wakilai, da membobin kungiyoyi a duk duniya.
| Muhimmi | Siffantarwa |
| MEA Production Layin Ƙaddamarwa | An yi nasarar shigar da croissant da layin baguette tare da babban gamsuwar abokin ciniki |
| Haɓakar Fasahar Kullu Mai Ruwa Mai Ruwa | Sabbin tsarin hadawa mai sarrafa karfin juyi yana inganta kwanciyar hankali na kullu mai yawan ruwa |
| Haɓaka Tsarin Automation | Gudanar da girke-girke PLC da aka aiwatar, aiki tare da layi, da kiyaye tsinkaya |
| Ci gaban Ayyuka na Musamman | Ƙara buƙatar layukan sanwici da mafitacin burodi na musamman |
| Ƙarfafa Ƙwararru ta Duniya | Fadada mai rarrabawa da hanyoyin sadarwar abokan haɗin gwiwar fasaha don haɗin gwiwar masana'antu mai zurfi |
Saƙon godiya daga kungiyar jagoranci
"Godiya lokaci ne da za a dorawa da godiya da godiya ga mutanen da suka ba da gudummawa ga manufarmu.
A wannan shekara, muna godiya musamman godiya da aminci da haɗin gwiwa daga abokanmu na duniya.
Yayinda muke shigar da 2026, Andrew Mafumcin Mafu ya kasance ya himmatu wajen isar da inganci,
Kayan aiki mai inganci na samarwa waɗanda ke taimaka wa abokan cinikinmu girma. "
— Andrew Mafu Memptory Manyan Kungiyoyin
Neman Gaba: Labari da haɗin gwiwa a cikin 2026
Godiya ta nuna ƙarshen, amma sabon farawa. Kamar yadda masana'antu ta atomatik ta ci gaba da juyewa, Andrew Mafu injin ya maida hankali ne kan:
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Mai tsabta, mafi ingancin samar da fasaha
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Babban sassauci mafi girma ga kasuwannin duniya
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Smileration Autination & Active-data-data
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Mai Kula da Kula da Tsarin Mashin Hygienic
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Mai ƙarfi bayan-tallace-tallace na tallafi da cibiyoyin sabis na duniya
Kamfanin zai ci gaba da bincika sabbin kayan aikin gidan burodi tare da abokan aiki a duk faɗin juna, gini ne akan dangantaka sun karfafa a 2025.
| Layin samarwa | Babban Aiki | Babban Halayen Fasaha | Dace Application |
| Cikakken Layin Gurasa Na atomatik | Kneading → Kirkira → Yin burodi | PLC mai hankali iko, fitarwa har zuwa dubunnan burodi / awa | Samar da burodin masana'antu |
| Layin Toast High-Hydration | Sarrafa babban-hydration kullu | Hadawa mai sarrafa karfin juyi, ƙira mai tsauri | Gasa burodi da kayan burodi na yau da kullun |
| Layin atomatik na Croissant | Lamination → Sheeting → Yanke → Mirgina | Daidaitaccen lamination & forming ga barga ci gaba da fitarwa | croissants mai girma da irin kek |
| Sandwich | Yankewa → Yadawa → Ciko → Yanke | Yanke Ultrasonic, watsawa ta atomatik da cikawa | Shirye-shiryen cin sandwiches da samfuran da aka riga aka yi |
Ƙwararrun Injin & Bakery Automation FAQ
1. Waɗanne fasahohi masu mahimmanci ne ke inganta sarrafa kullu mai-hydration?
Babban haɗe-haɗe mai sarrafa karfin juyi da daidaita lokacin isar da saƙo yana tabbatar da rarraba ruwa iri ɗaya da aiki mai ƙarfi don kullu masu laushi.
2. How does PLC automation enhance bakery production?
PLC yana sarrafa sigogi na girke-girke, yana aiki tare da samfuran layi, kuma yana ba da damar kiyaye tsinkaya don rage lokacin raguwa da haɓaka daidaito.
3. Me yasa sarrafa kansa ke da mahimmanci a samar da burodin sanwici?
Automation yana haɗa slicing, yadawa, cikawa, da yanke ultrasonic-rage kuskuren hannu da haɓaka kayan aiki don samfuran burodin da aka shirya don ci.
4. Menene ya sa layukan croissant na masana'antu ya bambanta da na masu yin burodi?
Tsarin croissant na masana'antu sun haɗu da ci gaba da lamination, daidaitaccen kulawar Layer, da takarda mai sarrafa kansa don samar da babban kundin tare da daidaiton flakiness.
5. Ta yaya hanyoyin da aka keɓance ke amfana da gidajen burodin duniya?
Magani na al'ada suna daidaita tsarin injin zuwa kaddarorin gari na yanki, girman samfurin, da maƙasudin iya aiki, haɓaka ingancin samfur da ROI.
